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Garlic

Slow Cooked Chicken Korma Oven Braise
Chicken Spinach Gruyère Pasta Bake
Garlic Confit in Olive Oil
Roasted Butternut Squash Soup with Cheesy Croutons
Mint Yogurt Sauce (with Garlic and Lemon)
Easy Balsamic Vinaigrette Recipe: Two Ways

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HELLO FRIENDS! I'm Tami, welcome to my happy place. I own the celebrated RubySnap Bakery in downtown Salt Lake City, Utah. My favorite pastime is recipe development, ingredient, and nutrition research, and sharing all that knowledge with you. You can find me on regular TV segments on Studio5 KSL sharing recipes or instructing cooking classes at the popular Orson Gygi Kitchen. Sundays are my favorite day around the table with my family building memories. Now let's get to cooking, shall we!

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Recent Recipes

Arizona Lemon Cake (GF)
Lemon Syrup
Kumquat Marmalade with Sugar
Jumbo Banana Muffin Recipe

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