PRODUCE

Arizona Lemon Cake (GF)

Lemon Syrup

Kumquat Marmalade with Sugar

Creamy Clam Chowder Soup

Swanky Pigs in a Blanket

Slow Cooked Chicken Korma Oven Braise

Pecan Pie Brownie Recipe from Scratch

Maple-Glazed Pecans

Maple Thyme Balsamic Vinaigrette

Delicata Squash Salad with Apples and Maple Balsamic

Creamy Zuppa Toscana without Bacon

Pumpkin Streusel Breakfast Cake

Chicken Spinach Gruyère Pasta Bake

Harvest Banana Pumpkin Bread with Maple Glaze

Garlic Confit in Olive Oil

Homemade Labneh Cheese

Glaceéd Lemon Preserves

Roasted Butternut Squash Soup with Cheesy Croutons

Wholewheat Apple Bran Muffins

Ribboned Carrot Salad

Grilled Tomato Mozzarella & Pepperoncini Mayo Sandwich

Panzanella Salad (Italian Bread and Tomato Salad)

Peach Burrata Prosciutto Salad with Maple Vinaigrette

Oven Roasted Chicken Shawarma

Mint Yogurt Sauce (with Garlic and Lemon)

How To Roast Beets (3 Easy Ways!) + Storage Tips

Israeli Cucumber Tomato Salad

Apricot BBQ Sauce

Apricot Ricotta Thyme Cake

Fresh Pea Shiitake Orecchiette Pasta

Spring Pasta With Ricotta And Baby Peas: A Seasonal Pasta Delight

Easy Homemade Ricotta Cheese Recipe

Easy Kale Mango Salad with Mint

Easy Balsamic Vinaigrette Recipe: Two Ways

Blackberry Avocado Feta Salad with Mint Lime Vinaigrette

Savory Carrot and Goat Cheese Tartlets

Wholesome Honey Oat Carrot Muffins

Mediterranean Orzo Salad

Sunchoke and Wild Mushroom Soup: The Ultimate Earthy Comfort Food

Creamy Italian Polenta Recipe